Showing posts with label Lucas. Show all posts
Showing posts with label Lucas. Show all posts
Saturday, February 4, 2012
Thursday, September 10, 2009
CRAYFISH
How to catch them by Jean Pierre: Bait an old rat trap or a old net with fish or meat , leave it on the river bed and when enough cray fish are trapped lift and empty the crayfish and start again !!
today we made "ecrevisses au whisky"in the restaurant.
Saturday, May 16, 2009
Crunch Lunch Menu Week Of May The 15th
This Weeks Crunch Lunch
£10 for 2 Courses.
Wild Garlic Soup with a Wild Garlic Pesto
Chorizo and Spring Onion Salad with a Herb Dressing
Grilled King Prawn Skewer with a Mango Chutney
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Beef and Mushroom Stroganoff with Mashed Potato
Pan Fried Fillet of Mackerel on Chilli Tomato Bruschetta
Garden Pea and Mint Risotto with Parmesan Shavings
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Raspberry Eton Mess in a Brandy Snap Basket.
Two Scoops of Ice Cream: Chocolate, Strawberry or Vanilla.
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