Tuesday, December 23, 2008

In the begining it was red

Welcome to the Beaujolais story. The Beaujolais is a long running restaurant with a colour full past. The person who knows most about it is the co-owner Jean Pierre Auge seen below in the photo with his wife Carey Auge who is now the other co-owner in the business.
Before this, it was a bunch of friends having a good time, who invited people to join them for a little money. From left to right in the photo: Simon Brown, Phillipe Wall, Malcolm Leveridge, Jean Pierre Auge, Chris Statton, Charlie Graham Wood, Moustapha Lachachi, Jane Sen and Mike Statton.Since 1970 this old bistro/restaurant has been running by the same ethos, Good wine, friends, food and women.

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