Cooking Classes

Over the past year Carey has been invited to teach at The Bertinet Kitchen in Bath. Carey has been teaching under the name of the Crafty Cook on a variety of courses.

Carey trained at the Tante Marie School of Cookery before cooking in a number of private kitchens. She appeared on ITV's Too Many Cooks. While co-owning and running the Beaujolais Restaurant with her husband Jean Pierre.

The classes offer a great opportunity to enjoy hands on cooking, eating, drinking and sharing of food experiences. Carey thinks The Bertinet Kitchen is a fantastic place to learn or enhance their cooking knowledge in a relaxed professional environment.

Careys' cooking classes:

Friday 6th March 2009 10am. The Best of French Country Cooking. Wonderful earthy flavours and traditional regional french dishes – fabulous for relaxed weekend entertaining with family or friends. Includes lunch with wine. Price per Person £115.00

This class is already fully booked but it is possibly to join the waiting list.

Friday 5th June 2009 10.00am The Best of French Country Cooking. Wonderful earthy flavours and traditional regional french dishes – fabulous for relaxed weekend entertaining with family or friends. Includes lunch with wine. Price per Person £115.00

You can book by visiting the website or call 01225 445531