Crunch Lunch Menu Valentines Week

Crunch Lunch

£10 for 2 Courses

Winter Vegetable Soup with Croutons. V

Beetroot and Bacon Salad with a Garlic Dressing.

Marinated Plum Tomatoes with a Chilli and Coriander Dressing.

<><><><>

Smoked Salmon Linguine.

Pancetta Bubble and Squeak served with a Poached Egg.

Red Onion and Goat’s Cheese Tartlett.

<><><><>
Affogato:Espresso Coffee and Vanilla Ice Cream.
Brie with Grape Chutney.

Red Onion and Goat’s Cheese Tartlett.

Pancetta Bubble and Squeak served with a Poached Egg.