Thursday, February 19, 2009

Crunch Lunch Menu Week Of Feb 18th

This Weeks Crunch Lunch
£10 for 2 Courses.
Smoked Chicken Salad with a Mango Dressing.
Cream of Asparagus Soup.V
Bruschetta of Tomatoes and Corinader.
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Winter Vegetable Risotto.
Eggs Benedict, Poached Eggs and Wiltshire Ham.
Smoked Salmon Linguine.
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Affogato: Espresso Coffee and Vanilla Ice cream.
Red Wine Poached Pear with Mascapone.
Smoked Chicken Salad with a Mango Dressing.
Bruschetta of Tomatoes and Corinader.

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